Caffe con Francine

When you combine the opportunity to taste Lavazza coffee, visit Eataly and listen to Francine Segan speak, it’s a no-brainer that we’ll be in attendance for Spotlight on Artisanal Products: From Cup to Plate with Lavazza Coffee at La Scuola di Eataly on Saturday, May 3.


Food Historian Francine Segan
Food Historian Francine Segan
Want to know more about Francine? Get to know her in our interview from last year. As with Francine’ s past event tasting Amedei chocolates, we know we’re in for a special treat on Saturday! If you haven’t signed up, tickets are still available. We hope to see you there!
La Scoula Grande at Eataly
200 Fifth Avenue
New York, NY 10010

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