Quick Bites with Chef Gregori Peña

FIVE MORE DAYS…until Greenwich Wine & Food! We continue our interview series with Chef Gregori Peña, named one of this year’s Innovative Chefs by Serendipity Magazine. Chef Gregori is the Executive Chef at The National by Geoffrey Zakarian, where he creates modern American dishes that are inventive, classic and focused on quality ingredients. FP: What are some of … More Quick Bites with Chef Gregori Peña

Eating to Win

If you’re anything like us, you probably celebrated the 4th of July with a delicious meal. Competitive eater Miki Sudo spent her holiday morning downing hot dogs and winning the World Famous Nathan’s International Hot Dog Eating Contest. We recently caught up with Miki to learn about how she got started as a competitive eater as well … More Eating to Win

Love Chef, Take Two

We were first introduced to Chef Jernard Wells, better known as The Love Chef, back in 2012 after his appearance on Chef Wanted with Anne Burrell. We recently caught up with Chef Jernard after learning about his new restaurant in Atlanta, East Wave Fusion. FP: Share with us what you’ve been up to since we … More Love Chef, Take Two